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Saturday, January 22, 2011

Apple-Brown Sugar Coffee Cake

INGREDIENTS:
1 cup and 2 tsp Flour
2 tsp Baking Powder
1/4 tsp Salt
3/4 cup Brown Sugar
1/4 cup Chocolate Chips
1/2 cup Chopped Walnuts
1 tsp Cinnamon
2 Eggs
1/2 cup Sugar
1/2 cup Vegetable Oil
2 tsp Vanilla Extract
2 Peeled and Chopped Apples

While the oven is heating to 375, grease a round cake pan or spring-foam pan.  Whisk the 1 cup flour, baking powder and salt together in a bowl.  In another bowl, mix the 2 tsp of flour, 1/2 cup brown sugar, chocolate chips, walnuts, and cinnamon.  In a third bowl, whisk the eggs, sugar, 1/4 cup of brown sugar, oil, and vanilla.  Stir in the flour mixture.  Pour half the batter in the pan and top with half the apples and chocolate chip mixture.  Repeat the process.  Bake for about 45 minutes.

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